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SOYER, Alexis. Soyer's Culinary Campaign. Being Historical Reminiscences of the Late War. With the Plain Art of Cookery For Military and Civil Institutions, the Army, Navy, Public, etc. London: G. Routledge & Co., 1857. First edition. 12mo., rebound in modern blue cloth, 597pp. With illustrations. Some fading along spine, a very good copy.
From the preface, "The Author of this work begs to inform his readers ... to perpetuate the successful efforts made by him to improve the dieting of the Hospitals of the British army in the East, as well as the soldiers' rations in the Camp before Sebastopol."